Coriander Gravy for Herb Mania

One of my favourite events under Taste Of India is Herb Mania. This month its my favorite Coriander. This is one herb , that will enhance the flavour of the dish you prepared no matter how bad it is. I always depend on coriander as a Natural Taste Enhancer. The aroma of Coriander will draw people to your dishes. Given below is my entry for the event - Coriander Kootu
Coriander - 2 cups
Moong Dal ( Pasi Paruppu ) - 1 cup
Green Chillie - 1 or 2
Salt to taste
Mustard Seeds and Oil for seasoning
Steam Moong Dal along with Green chillie in a cooker. Remove from fire and mash the dal. In a wok heat oil and add mustard seeds. Once they sputter add the dal along with cut coriander leaves. Bring the mixture to a boil after adding salt. This kootu will taste good with pepper rasam or for that matter any rasam. This kootu can be made very quickly and will taste different.
This is my entry to Herb Mania - Coriander hosted by Siri of Siri s Corner

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