BM # 13 Day 5
Guess, I am the last person to blog in my group of marathon runners. My recipe for the day is Chips we use for Decoration. As in for sandwiches, burgers, tikkis , kababs. etc.. These are simple ones which can be made in a few minutes.
Potato Wafers:
Ingredients:
Potato - 1 large washed and peeled
Oil for deep fry
Salt to taste.
Method :
Peel the potato using a peeler
Soak the potato in ice cold water
Now slice the potato using a mandolin slicer
Pat dry the slices on paper towels
Heat oil in a wide panned wok
Deep fry the wafers till done
Remove them on kitchen towels
Serve them as such or use them as decoration for sandwiches or kabab
Potato Julienne :
Ingredients:
Potato - 1 large washed and peeled
Oil for deep fry
Salt to taste.
Method:
Soak the potato in ice cold water
Make very thin slices of the potato
Then make julienne s with the sliced potato
Store this too in ice cold water
When you ready to deep fry them, dry them on paper towels
Heat oil in a wide panned wok
Deep fry the julienne s are done
Remove them on kitchen towels
Serve them as such or use them as decoration for Burgers and to make Bird s nest
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#13
