Mixed Veggie Subzi

Last saturday, I wanted to make rotis with some different subzi. Was actually bored of the usual ones. The fridge had some french beans, carrots and tomato in store. So I started to make mixed vegetable subzi. It turned out to be very tasty and spicy. One thing which I loved about this subzi is the color, very attractive.
What you need :
Beans - 1 cup
Carrot - 1 cup
Potato - 1 cup
Green chillies - 2 slit into two
Oil - 2 spoons
Cumin seeds - 1 tsp
Ginger/ garlic paste
To grind:
Onion - 1 cut
Tomato - 1 cut
Red chillies - 2
Green chillies - 1
Cut all the veggies into long pieces and boil them in a microwave. I do this to retain the color of the veggies. In the mean while grind the ingredients listed under " To grind" with minimal water.
Heat oil in a wok and add cumin seeds. As they sputter add the ground paste followed by the boiled veggies. Adjust salt as per taste. Simmer till it becomes a nice gravy and serve hot with rotis.
I love the color of the subzi .. this is due to the ground red chillies.. Loved it ..a lot.

1 comment:

Sayantani Mahapatra Mudi said...

Hi, came here from bharathy's blog. this mixed veg looks scrumptious...love this gravy.
also Just thought of informing you that we have again started the Arusuvai Friendship chain. You were a part of this last time if you are still interested in taking part please see this http://ahomemakersdiary.blogspot.com/2010/11/arusuvai-friendship-chain-another.html

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