Pudhina - Cilantro Chutney - Recipe Marathon - Day 6

Today is very exciting for me .. actually planned to make some sweets but could not , blame it on time factor .. the reason for my excitement - two awards from my fellow runner Sripriya and guess what they are my first awards. Today is Day 6 of Recipe Marathon and here I go with my post of the day - Pudhina - Cilantro Chutney. This is a perfect complement for Steaming Idli, or Chappathis.

Ingredients:

Pudhina - 1 cup

Cilantro - 1 cup

Red chillies - 4 to 5 nos

Tomato - 1 cut into small pieces

Onion - 1 cut into small pieces

Salt - as per taste

For tempering - Mustard seeds, Urad Dal and little oil

Method:
Wash thoroughly Cilantro and pudhina, let the water drip off. In a blender add all the ingredients except the ones for tempering and blend well.

In a frying pan, add oil and when its hot , add the mustard seeds followed by Urad dal. Pour the blended mixture into the pan and stir well. Remove it to a serving bowl and served garnished with a pudhina leaf. I had it with idli, for breakfast. I gobbled up 5 to 6 , it was very tasty.

Have a look at what my fellow runners are cooking:

DK from Culinary Bazaar,Siri from Siri-Corner,Srivalli from Cooking4allseasons, Ranji from Rb cuisines,PJ from Seduce your taste buds,Curry Leaf from Tasty Curry Leaf,Medha from Medha Blogspot,Priya from Priya's Easy and Tasty Recipes,Bhawna from Bhawna Loves Cooking,Raaji from Raajis - Kitchen,Ruchii from Ruchii,Anu from Arundati-Foodblog,Kamala from Harish Nandu,Roopa from RV Kitchen Treats,Divya Kudua from Divya's Cook Book,Rekha from Plantain Leaf,Divya M from Divyaz Easy Receipe, Lakshmi from The Yum Blog,Raaga from Chef At Work,Lakshmi Venkatesh from Delights of Cooking,Sripriya from Srikar's Kitchen,Viji from Viji's Veg Corner,Pavani from Food Damaka