4/2/16

B-Bajji

This is my post for the second day. My grandmother use to make this whenever I had asked her for something crunchy to eat. Sometimes a whole bowl of creamy curd rice with hot bajjis will be waiting for me when I come home from school. This is also a dish that is made when a groom goes to see a bride, this is served along side Rava Kesari and Filter Coffee. This combination is called bajji soji. Going to the preparation of the same. Simple ingredients off the pantry at your kitchen no fancy stuff as well.
                            


Ingredients
Besan flour aka Kadalai Maavu - 1 cup
Red Chilli powder - 2 tsp
Salt to taste
Raw Banana - cut into slices about 10 or 12
Oil for deep frying

Method 

In a bowl, take the besan flour, red chilli powder and salt.
Add little water and make it into a good smooth paste.
Cut the raw banana into thin slices and set them aside.
Heat oil in a heavy bottomed wok.
When the oil is heated up, get ready to deep fry the raw banana slices
Dip each side of the raw banana, in the besan flour mixture 
Deep fry till the bajji is cooked well
Serve hot with coconut chutney and hot cup of coffee
                           



Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 63

20 comments:

Sandhya Ramakrishnan said...

Bajji with curd rice is my favorite and I always save some to eat that way. Looks do tempting.

Smruti Ashar said...

We love banana fritters and yours look great!!

Srivalli said...

Ready for this anytime....so tempting

vaishali sabnani said...

I made these crunchy bhajjis for my Tamil spread , wish i knew the combo then . Perfectly made Kamallika !

Kalyani said...

Don't mind these anytime of the day :) crisp looking bajjis Kamalika

Padmajha said...

Curd rice and bajji is an absolute treat Kamalika. Super choice for B :)

Unknown said...

My favorite snack any time very tempting...

Priya Suresh said...

Who will say no to this ultimate bajjis, my all time favourite, feel so hungry now.

cookingwithsapana said...

Raw banana bajji looks very crispy and delicious.Can have them any time.

Usha said...

Such a simple and delicious bajji. I don't use raw banana in my kitchen and I ought start with this bajii.

Pavani said...

Love these crispy and delicious bajjis. Wish I could make them more often though :-(

Amara’s cooking said...

Love plantain bajji's. Yours look nice and crispy..

Gayathri Kumar said...

One of my fav snacks. Looks so tempting..

Suma Gandlur said...

Bajjis make a great snack or a festive item. They are welcome anytime at my home though I rarely make them.

Harini R said...

Can never say no to these bajjis. Awesome pick.

Srividhya said...

OMG.. perfect tea time snack.. Love it with a cup of chai. :-)

Unknown said...

Good one. The default for letter B I suppose

Saraswathi Ganeshan said...

Crispy Bajjis dear.. Always a winner combo with cup of tea!

Chef Mireille said...

with one of my fave veggies, this crunchy snack must be such a treat

veena said...

Crispy bajji's. Looks yumm

Popular Posts