Chips for Decoration

BM # 13 Day 5

Guess, I am the last person to blog in my group of  marathon runners. My recipe for the day is Chips we use for Decoration. As in for sandwiches, burgers, tikkis , kababs. etc.. These are simple ones which can be made in a few minutes.

                                       

Potato Wafers:

Ingredients:

Potato - 1 large washed and peeled

Oil for deep fry

Salt to taste.

Method :

Peel the potato using a peeler 

Soak the potato in ice cold water

Now slice the potato using a mandolin slicer

Pat dry the slices on paper towels

Heat oil in a wide panned wok

Deep fry the wafers till done

Remove them on kitchen towels 

Serve them as such or use them as decoration for sandwiches or kabab

Potato Julienne :

Ingredients:

Potato - 1 large washed and peeled

Oil for deep fry

Salt to taste.

Method:

Soak the potato in ice cold water

Make very thin slices of the potato

Then make julienne s with the sliced potato

Store this too in ice cold water

When you ready to deep fry them, dry them on paper towels

Heat oil in a wide panned wok

Deep fry the julienne s are done

Remove them on kitchen towels 

Serve them as such or use them as decoration for Burgers and to make Bird s nest

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#13